Houston, USA: Interviewing GM Candidates

2008-02-17, 10:55AM CST

A new fast-casual restaurant concept in West Houston is now interviewing GM candidates for our first location. If you're looking for a better quality-of-life outside the full-service world, then this is the opportunity for you. You will be responsible for a staff of 15-20 hourly employees, as well as hourly floor and catering supervisors. In addition, the position will require full P&L understanding and accountability, as well as experience in both developing and maintaining restaurant systems/procedures. Candidates must be well-versed in the most current Safety and Sanitation procedures. If you are low-energy and unwilling to either train your staff or hold them accountable to high standards, then you need not enter your name for consideration.

Benefits include:

-No early mornings or late nights

-$30-$35K Base Salary with Quarterly Bonus Structure

-Performance Bonuses based on Franchise Reviews

-Quarterly Reviews and Semi-Annual Salary Reviews

-Paid Vacation after Six Months of Service

-Individual Health Insurance

-Clean and Healthy Working Environments, both Front and Back of the House

Please email resumes for consideration.

Location: West Houston
Compensation: Base Salary of $30-35K depending on experience and/or previous success.
Principals only. Recruiters, please don't contact this job poster.
Please, no phone calls about this job!
Please do not contact job poster about other services, products or commercial interests.

PostingID: 576985659

It is ok to contact this poster with commercial interests.

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